Original Research Article |
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| Title | Effect Of Peeling And Blanching On Proximate Compositions, Mineral Profile, Physico-chemical And Anti-nutritional Properties Of Plantain (musa Aab) Flours Journal of Research in Food Science and Nutrition (JRFSN). September 2020 Vol. 1(2) |
| Authors | Akinjayeju O.*, Badrudeen A. O. and Soretire M. Q. |
| Published on | 10 September 2020 / Received: 22 August/ Accepted: 01 September Pages: 013-023 Article Id : JRFSN-20-018 |
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